We grow and source the highest quality, organic and dry farmed, Chardonnay, Pinot Noir, and Gamay Noir.
Carson Phillips Estate Vineyard
Our home vineyard is tucked away amongst the fir trees in the Dundee Hills. The vineyard was planted in 2000 on an ideally suited 40 acre farm with deep Jory volcanic soil. We grow wines with the closest attention to detail, using sustainable and organic practices without irrigation.
We source fruit from other exceptional vineyards throughout the Willamette Valley.
Finnigan Hill Vineyard
Finnigan Hill Vineyard is an organically grown, high elevation vineyard in the newly formed Laurelwood District AVA. Laurelwood District was split off from the Chehalem Mountains AVA to highlight the unique Laurelwood soils, consisting of a windblown layer of sedimentary soil over a volcanic soil. Finnigan Hill Vineyard was established in 2009 by Cassie Wieden and is farmed by Simon Burr.
Cortell Rose Vineyard
Located in the Eloa Amity Hills, Cortell Rose Vineyard consistently gets a cool wind coming over its southeastern exposure. The vineayrd was planted in 2010-2014 over rocky volcanic soils and is farmed organically and without irrigation by Jessica Cortell. We source pinot noir and chardonnay from this beautiful site.
Maresh Vineyard is the fifth oldest vineyard in Oregon, having been planted starting in 1970 by Jim and Loie Maresh. Three generations of Maresh family have lived here and farmed this vineyard sitting high up in the Dundee Hills. These historic old vines are self rooted, planted on deep volcanic Jory soil and grown organically. Today, Maresh Vineyard is a reference point for Oregon Pinot Noir.